🧽 6. Black Pudding
Looks like a hockey puck, tastes like regret.
It’s blood. Literally. Why are we still doing this?
🥔 5. Jacket Potato with Tuna Mayo
A hot potato… topped with cold fish mush.
Only Britain could make carbs sad.
🥧 4. Steak and Kidney Pie
The flavour? Decent. The texture? Like chewing organ-flavoured jelly.
Let’s stop pretending kidneys are okay.
🫖 3. Cucumber Sandwiches
Two slices of bread… holding water.
Tastes like disappointment. Even the Queen probably skips these.
🥫 2. Beans on Toast
Beans. On toast. That’s the whole thing.
It’s not a meal, it’s a cry for help.
🧀 1. Cheddar Everything
Cheddar in sandwiches. Cheddar on chips. Cheddar on cheddar.
We get it — it’s cheese. But there are others. Gouda is right there.
Honourable Mentions (Still Weird, Still Loved):
- Scotch Egg (deep-fried confusion)
- Angel Delight (air pudding)
- Mushy Peas (pea soup’s grumpy cousin)
Final Thought:
We mock because we care. Deeply. Like how you care about gravy consistency.
Agree? Share. Disagree? Come fight us (politely, in a pub car park).
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